We are gearing up for Baby Sellers arrival and in preparation have decided to use the Bradley Method childbirth classes as our guide through the pregnancy and birthing process. Our first class was last night with our instructor, Lin Cook, who is a well-known midwife/doula/breastfeeding counselor/all things pregnancy and babies in Charleston. Our first class covered exercise and nutrition, which we have already been focusing on. We both enjoyed the class and feel very positive about our options for a natural childbirth. If you'd like to find out more about the Bradley Method, see here:
http://www.bradleybirth.com/
We are also starting to prepare for Thanksgiving. We will be hosting again and although my mom and stepdad will be traveling to Mississippi to visit my uncle, we are still expecting a large crowd. Justin's sister Natalie is a newly minted vegetarian, so along with Justin's Aunt Heather and cousin Victoria, we now have a vegetarian audience to prepare for as well. Luckily, most of the dishes other than the turkey are vegetarian anyway, so just a few tweaks and everything will be suitable for both sides of the table :)
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